*_*Steamed Cheddar Cheesecake*_*

 Salam sejahtera, semenjak anak Nur dah habis exam ni bukan main happy kami berdua sebab dapat berjalan-jalan tanpa terfikir masa itu terbuang begitu saja...memang lega benar....tapi itu sebentar saja bila cuti sekolah bermula terpaksa plan untuk PSLE....haaa sesuatu yang mencabar...takut betul Nur kalau Nur yang stress....bak kata my doctor "Don't be stress let them stress, when we reached 40 we must be happy, at this age just think of holidays if not all the chronic disease will developed in your body." Cakap senang kan tak semua budak boleh belajar sendiri...lebih-lebih lagi anak Nur yang sentiasa memerlukan mama dia...hmmm apa-apa pun itu sekadar nasihat yang baik juga buat Nur.

Hmmm jadi panjang pulak cerita Nur....hehe sekadar melepaskan stress...bolehkan?? Haaa semalam minum petang Nur buat kek kukus cheddar cheesecake....rasa bila dah dikukus macam apam pulak....okay lah rasanya pun tak manis boleh diterima tekak ini...hehehe. 

Steamed Cheddar Cheesecake - Recipe courtesy of Mr Alex Goh

Ingredients

A

3 nos eggs

100 gm sugar

B

4 slices sliced cheddar cheese

125 ml milk  

80 gm butter

C

220 gm flour

1 tbsp double action baking powder

Topping

Some soft butter

Some grated cheddar cheese

Method

1.  Whip A until sugar dissolved and slightly thicken.

2.  Cook B over double boiler until cheese melted. Add it into A,

mix until well-blended.

3.  Fold in sieved C, mix until well-blended.

4.  Pour it into greased and lined 20cm round mould.

5.  Steam for 30 minutes. Set aside to cool.

6.  Spread a thin layer of butter on top of the cake. Place some grated

cheddar cheese on top.

Tips

You may add extra 1/2 tablespoon Parmesan cheese powder into the batter 

for stronger cheese taste.

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